In the Ginza area, you’ll find numerous upscale sushi restaurants lined up. There’s a common perception that these places are quite difficult to get into. However, that’s not the case at all. If you’re looking for a place where you can enjoy Edo-style sushi without any hesitation, without a doubt, I would recommend Ginza Seamon. In this blog post, we will introduce you to this fantastic restaurant.
An authentic taste based on tradition
On the sixth floor of a building facing Namiki Dori Avenue, as you gently pass through the door, you are greeted by a long red lacquered counter with an overwhelmingly stunning presence.
In addition to this counter seating, there is also a private room that can accommodate from 2 to 12, making it ideal for various occasions spent with your loved ones. While sushi at Ginza’s counters may have a reputation for being exclusive, every craftsman at this restaurant is very friendly and approachable. Beyond sushi, you can relax and enjoy a wide range of topics, such as fishing and manga, while indulging in delicious sushi in a comfortable and relaxed atmosphere.
The restaurant is about a 6-minute walk from The Gate Hotel Tokyo, or a 2-minute walk from Exit B5 of Ginza Station when coming by subway.
What is their special boiled-down soy sauce?
It is made by combining soy sauce, water, sake, mirin, dashi, etc., and boiling it down. It is used to mellow the strong aroma and saltiness of soy sauce and to bring out the flavor of the ingredients. The ingredients and the way they are boiled and chopped vary depending on the restaurant, the chef, and the region.
We paid special attention not only to the ingredients but also to the vinegared rice and boiled-down soy sauce.
From the Ginza Seamon website
Three types of soy sauce are available to match different ingredients.
At Ginza Seamon, the sushi is served with soy sauce that best matches the ingredients of each dish, so you can enjoy the sushi at its best.
Delicious Sushi on Sundays and Holidays
The essence of Edo-style sushi lies in the process of aging fresh fish for a certain period of time.
From the Ginza Seamon website
Enjoy Seamon’s sushi at the peak of its flavor.
Some items are aged for up to a week. You can enjoy carefully selected ingredients that are delicious at that particular moment.
Spend your next holiday in Ginza and enjoy the finest Edo-style sushi in a relaxed atmosphere.
SHOP DATA
SHOP DATA
- 店名 Ginza Seamon
- 住所 6F Sakaguchi Bldg. 5-5-13 Ginza, Chuo-ku, Tokyo 104-0061
- TEL 03-5537-0010
- URL http://www.eok.jp/restaurants-bars/fine-dining/japanese/seamon/
- 営業時間 Weekdays 11:30-15:00 (L.O. 14:30) 17:00-23:00 (L.O. 22:00)
Weekends and holidays 11:30-15:30 (L.O. 15:00) 17:00-22:00 (L.O. 21:00) - 定休日 Open all year round
*For the latest information on business hours and holidays, please contact the restaurant directly.
When you visit Ginza
Where to stay
Drop in on us
You may also like
Explore the area
